In the video below, I decided to purchase and try Daiya's Dairy-Free Blue Cheeze Dressing to see if it would actually taste like blue cheese dressing that we are familiar with already. I also wanted to see what the consistency of the dressing was like for salads and even coleslaw that I may use it for in the future.
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Saturday, September 2, 2017
Daiya Dairy-Free Blue Cheeze Dressing Review #SaladDressing #ProductReview
I'm always excited when I discover new vegan products. While grocery shopping this week, I ran across Daiya Dairy-Free Blue Cheeze Dressing. It is also gluten-free, soy-free, and egg-free. They had three options: Ranch, Blue Cheeze, and Creamy Caesar.

Since transitioning to vegan eating, I haven't had any creamy salad dressings. I would normally use apple cider vinegar, Extra Virgin Olive Oil, with herbs and spices. Then I would mix everything rigorously together for my version of "Italian dressing". So good :)
In the video below, I decided to purchase and try Daiya's Dairy-Free Blue Cheeze Dressing to see if it would actually taste like blue cheese dressing that we are familiar with already. I also wanted to see what the consistency of the dressing was like for salads and even coleslaw that I may use it for in the future.
Disclaimer: This product review is 100% my own opinion. Your experience may vary with this product. The post has affiliate links. Any purchase you make using these links supports this blog.
In the video below, I decided to purchase and try Daiya's Dairy-Free Blue Cheeze Dressing to see if it would actually taste like blue cheese dressing that we are familiar with already. I also wanted to see what the consistency of the dressing was like for salads and even coleslaw that I may use it for in the future.
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